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One of our most prestigious clients of whom we have a long-term business relationship with owns a four-star hotel for in Northamptonshire of which over twenty years or so, has become a well-known hot spot for the locals and travellers. From winning Four In A Bed to being nominated Finalist for Northamptonshire Life Awards for Best Boutique, its no wonder staff stay for the long term click apply for full job details more ->
Reporting to F&B Manager Full Time Contract 40 hours per week on a rota basis to include weekends and evenings. Salary: Circa £33,000 - £35,000 per annum Job Purpose: The management and development of the Bar at Roehampton Club (5 minutes walk from Barnes Station), including recruitment, performance review, training and development of the staff, while delivering high service standards click apply for full job details more ->
Job Title: Temporary Leaflet Distributor for festival Location: Newark & Nottinghamshire Showground Hourly rate: 11.44 per hour Working hours: Saturday 5th & Sunday 6th October/8:30am-3:00pm General Duties: Sell programmes to Truckfest visitors in all areas of the showground. Liaise with the visitors, pro-actively selling programmes. Be responsible for taking payments via cash and card and reporting sales back to the Supervisor. Outgoing personality able to interact positively with large numbers of people. The candidate must be reliable, punctual, and trustworthy. Requirements Preferred but... more ->
We are looking for exceptional Assistant General Managers at SticksnSushi! £43-£46k per annum inclusive of tronc (every penny of the service charge is shared between the team in the restaurant) Full-time role, 45 hours a week At SticksnSushi we employ people with big smiles and small egos click apply for full job details more ->
Join our team! Are you a passionate Chef? If so, we'd love you to join our team at Nant Y Mor - Wales & West Housing! This role sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community click apply for full job details more ->
Scottish-based hotel group Live-in accommodation available Do you have essential culinary skills, a true passion for cooking, and thrive in a fast-paced kitchen environment? Look no further! Our client in the stunning Scottish Borders is currently seeking a talented Chef de Partie to join their outstanding team click apply for full job details more ->
Electrical Commercial Catering Engineer To cover London/Kent Basic up to 40,000/No on call (optional)/No weekend work/Door to door pay - Paid at 1.5 rate/Overtime rates We are currently looking to recruit an experienced Electrical Commercial Catering Engineer in London to work within our specialist catering and refrigeration department. We have been established since 2001 and provide service and repair to Government Buildings, Restaurants, Hotels and Public Houses across London and Kent. As an Electrical Commercial Catering Engineer, your key responsibilities will include service,... more ->
Are you a talented and compassionate Chef with a passion for creating delicious and nutritious meals? Do you have experience in the culinary field and a genuine desire to make a positive impact in the lives of seniors? P2P Recruitment, a leading recruitment agency, is currently seeking a Care Home Chef on behalf of a well-established care home facility. Responsibilities: Plan and prepare well-balanced and flavoursome meals for residents, considering their dietary restrictions and individual preferences. Create diverse and appealing menus that meet the nutritional needs of seniors. Ensure... more ->
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Defence on a part time basis, contracted to 33 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. In return we offer support and development to grow within our business alongside a... more ->
Recruiting for an experienced Executive Head Chef with a background of fine dining, Conference & Banqueting, breakfast hotel restaurants and able to support nutrition requests to work within a busy Hotel with leisure and retail village to join their team. As an Executive Chef, you be managing the kitchen staff and resolving issues swiftly. You will also attract and retain staff, maintain a cooperative relationship with team members and optimize staff productivity. Executive Chef Must be a hands on Exec Chef who works well under pressure and willing to prep cook and work with the team Working... more ->
Residential Duty Manager Salary: 35K - 37K Location: Paddington Area Working Hours: 8am - 8pm, 4 days on, 4 days off Have you got concierge experience with a high level of client satisfaction and are ready to take the next step in your career? Look no further! We are seeking a flexible and experienced Duty Manager to join our team. The residential building is vigorous and diverse located in the heart of London, offering high-grade living spaces across six key sites in the Paddington area. Our key priority is to go above and beyond for our clients and pride ourselves on delivering exceptional... more ->
Are you an experienced Head of Concierge with a Hospitality background looking for a new challenge? A prestigious residential development is seeking a highly skilled Concierge to become the welcoming face and trusted point-of-contact for residents and visitors alike. Why This Role Stands Out: Professional Environment: Work in a refined and well-maintained setting, representing a high-end residential community. Customer Interaction: Engage with a diverse group of residents, guests, and trades persons, ensuring their needs are met with the utmost courtesy and efficiency. Security and Safety:... more ->
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 27.5 hours per week. As a Catering Manager, you will be responsible for ensuring our unit and service counters run smoothly and helping to deliver truly incredible experiences. In return, you'll have the opportunity to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises... more ->
Your primary responsibility will be to provide a management support to one of our award-winning restaurants, w orking closely with the Restaurant Manager to help the business to succeed. Rota: Full time, 42.5 hours including alternate weekends Main duties and responsibilities: New ideas for building sales and profit are generated and effectively communicated to teams click apply for full job details more ->
Logistics People are recruiting on behalf of White Horse Bar & Restaurant, East Runton. Position: Kitchen Porters Location: White Horse Bar & Restaurant, East Runton, Cromer Working Hours: 4 On 4 Off Shift Pattern - Full time permanent opportunity available. Pay rate: £11.50 p/hr plus tips As a seasonal Kitchen Porter, you will play a crucial role in ensuring the smooth operation of our kitchen during our busiest times. Your primary responsibilities will include: Dishwashing: Operating commercial dishwashing equipment to ensure that all dishes, utensils, and kitchen equipment are cleaned and... more ->
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for DINE on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift... more ->
Located in a prominent position on Shoreditch High Street, One Hundred Shoreditch has 258 bedrooms, five restaurants and bars including a breakfast restaurant, a destination cocktail bar and a rooftop bar and terrace, offering panoramic views over East London We are seeking an experienced and passionate Food and Beverage Supervisor to lead our team at Kaso Rooftop Bar click apply for full job details more ->
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 20 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift... more ->
As a Kitchen Sales Designer, you will support our Trade customers, by turning their clients'dream kitchens into a reality. Meeting end users in their homesyou will listen to their vision, seek to clearly understand their needs, and offer your expert advice. You will thenplananddesigninspirationalkitchensthat exceedtheir expectations for both design and utility.You will have the confidence to negotiate with our Trade customers, whilst promoting and protecting the integrity and value of the design and the quality of our products. Skills and attributes you need to be a successful Kitchen Sales... more ->
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your... more ->